PHARMACOGNOSY |
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Year : 2009 | Volume
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| Issue : 4 | Page : 312-316 |
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Chemical composition of Curcuma Longa leaves and rhizome oil from the plains of Northern India
PK Awasthi1, SC Dixit2
1 Department of Chemistry, NIMS University, Jaipur, India 2 Department of Chemistry, D.B.S. College, Kanpur-208006, India
Correspondence Address:
S C Dixit Department of Chemistry, D.B.S. College, Kanpur-208006 India

© 2009 Awasthi et al; This is an open-access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
DOI: 10.4103/0975-1483.59319
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Hydro distillation of rhizomes and leaves of Curcuma longa resulted in the isolation of 0.36% and 0.53% of oils (w/v) respectively on a fresh weight basis. GC and GC-MS analysis resulted in the identification of 73 constituents in rhizomes comprising 95.2% of the oil, of which the major ones were ar-turmerone (31.7%), α-turmerone (12.9%), β-turmerone (12.0%) and (Z) β-ocimene (5.5%). In the oils, 75 constituents comprising 77.5% of the oils were identified, the major ones were α-phellantrene (9.1%), terpinolene (8.8%), 1,8-cinceole (7.3%), undecanol (7.1) and p-cymene (5.5%). |
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